Marry Me Chicken Pasta

Preparation Time:
15 min
Difficulty:
Intermediate
Ingredients:
- 200g of pasta
- 300g of chicken breast
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 100g of cherry tomatoes, halved
- 50g of spinach
- 1 teaspoon of dried oregano
- Salt to taste
- Black pepper to taste
- Fresh basil leaves for garnish
Kitchen Tools Needed:
- pot
- pan
- colander
- stirring spoon
- knife
- cutting board
Instructions:
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a pan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
- Add the chicken breast to the pan and season with salt, black pepper, and oregano. Cook until the chicken is golden brown and fully cooked, about 6-7 minutes.
- Stir in the cherry tomatoes and spinach, cooking for another 2-3 minutes, until the spinach wilts and the tomatoes soften.
- Combine the cooked pasta with the chicken and vegetable mixture, tossing everything together to ensure even distribution.
- Serve hot, garnished with fresh basil leaves.
Macros:
- Total Calories: 485kcal
- Carbs: 60g
- Proteins: 40g
- Fats: 15g
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